Sustainable Shiraz from McLaren Vale, Australia 

The three primary soil types, in roughly equal proportions, are black cracking clay, alluvial clay, and deep sand

Producer Info:

"The Hamilton family has roots that run deep, with a wine history dating back over 185 years. Hugh Hamilton is the 5th generation of a large wine dynasty in South Australia and is regarded as the black sheep of the family. His daughter and 6th generation of the family, Mary, continues the legacy, making them Australia’s oldest winemaking family"