Cellar selection
Bisol Crede Prosecco DOCG 2024 (1.5L)
Special order
Special-order item. Availability and delivery timing must be confirmed.
Pickup at:983 Manhattan Avenue, Brooklyn, NY 11222 FREE
FREE local delivery in Greenpoint (11222)
Delivery hours: 3–10 PM (New York time).
Enter your address at checkout to check availability.
Delivery depends on your address and stock available locally.
- Country
- Italy
- Region
- Veneto
- Grape
- Glera
- Vintage
- 2024
- Size
- 1.5 L
Description
Glera is the grape behind every bottle of Prosecco, and Crede is Bisol's version from Valdobbiadene, a hillside zone in Veneto with its own DOCG. This is the 2024 vintage in a 1.5L magnum, so it is meant for a group.
Prosecco is made to be drunk young, so there is no reason to hold it. Chill it hard, to around 45°F, and pour into tulip glasses. It is dry, light and fruity, which suits prosciutto, fried zucchini flowers or a plate of shrimp.
Questions about Bisol Crede Prosecco DOCG 2024
- What does DOCG mean on Prosecco?
- DOCG is Italy's top quality designation. For Prosecco it covers the hillside zones of Conegliano Valdobbiadene and Asolo, where grapes are picked by hand, and the rules are stricter than for ordinary Prosecco.
- Is Valdobbiadene Prosecco Superiore good?
- It is the heart of the DOCG zone, with steep hills that give more delicate, floral Glera. Bisol has made wine there since 1542, and Crede is one of its Valdobbiadene sparkling wines.
- Is Asolo Prosecco the same as Prosecco?
- Asolo is a separate DOCG zone in the Treviso hills, separate from Valdobbiadene. Both are Prosecco and made from Glera, but Conegliano Valdobbiadene is the older and larger area.
- Is Prosecco just cheap Champagne?
- No. Prosecco is made from Glera and fermented in a tank, which keeps its pear and apple freshness. Champagne is fermented in the bottle from Chardonnay and Pinot grapes, giving a toastier flavor.