Barrika Basque Country Cider 750ML
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- Producer
- Barrika
- Country
- Spain
- Region
- Basque
- Type
- Cider
- Size
- 750 mL
Description
Natural, unfined, unfiltered, native yeast, no added SO2
Barrika is a traditional Spanish Cider brand from the Basque Country in northern Spain. A classic Sagardoa, this cider has been made by the Astiazaran family since 1880. What started as a cider made for friends and family has grown in reputation and reach, with more than 100 cider awards to it's name and international distribution. Made from a blend of 7 classic Spanish Cider apple varieties; this traditional Spanish cider is fermented and aged in large chestnut casks and bottled still and natural (no additives, no sulfites, etc.).
Tart, dry, funky with ripe apple flavors and crisp and slightly saline finish. Barrika can provide an interesting contrast to heavier foods such as burgers and, as it is frequently enjoyed in Basque Country, with steak.
Questions about Barrika Basque Country Cider
- Is Barrika Basque Country Cider alcoholic?
- Yes, Barrika is an alcoholic cider from Spain's Basque Country. Basque cider, known locally as sagardoa, is typically dry, tart, and lightly sparkling rather than sweet like many commercial ciders.
- What does txotx mean in Basque cider culture?
- Txotx is the call announcing that a cider barrel is being opened for tasting. Barrika comes from the Basque cider tradition behind that ritual, where cider is often poured from height to aerate it.
- How should I serve Barrika Basque Country Cider?
- Pour Barrika Basque Country Cider chilled into a glass from a little height when practical. That traditional Basque pour livens its gentle fizz and suits its brisk, dry apple character.