Azimut Brisat is a fresh, vibrant orange wine from the Penedès region of Catalonia, Spain, crafted from organically farmed local grapes including Parellada, Moscatell, Garnatxa Blanca, and Sumoll Blanc. Made with several days of skin contact and minimal intervention winemaking, this lively “brisat” style offers bright aromas of citrus peel, stone fruit, dried flowers, Mediterranean herbs, and subtle spice. The palate is textured yet refreshing, with notes of apricot, peach, pear, light tannin, and a crisp mineral finish that makes it incredibly easy to drink. Unfiltered, unfined, and full of character, Azimut Brisat is an approachable introduction to orange wine and pairs beautifully with tapas, grilled vegetables, spicy dishes, charcuterie, and salty cheeses.